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Glenfarclas Whisky
Family-owned and operated for five generations, Glenfarclas distillery is a bastion of traditional whisky production in Speyside. They produce expressions from ten to forty years which reflect their generations of expertise and dedication over the last 150 years. Famed for their wonderfly sherried single malt whisky, Glenfarclas whisky exudes rich, full-bodied flavours and a long, flavoursome finish.
Glenfarclas Distillery
Our range of Glenfarclas distillery whisky encompasses all that is Speyside. Including batches aged over 25 years, you will find all sorts of flavours depending on the bottle you choose. From creamy and soft sherry to nutritional manuka honey, this may be our most regal whisky available. Paired with dry fruits, this is more than just an evening treat.
Glenfarclas distillery has been family-owned for five generations, allowing a bespoke production process made to age. Utilising pure spring water, malted barley and yeast, a glorious batch of whisky is produced and matured in sherry casks.
Glenfarclas whisky is made in the small village of Ballindalloch in Speyside. The distillery is one of the few independent whisky producers in Scotland.
The Glenfarclas distillery specialise in pure single malt whisky. John Grant, the chairman, personally travels to Bodega, Spain, to choose the rarest casks for each batch.
Glenfarclas whisky offers sweeter notes with hints of deeper flavours. These include honey, vanilla, toffee with dried fruits, bitter cake and spice.