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Buffalo Trace Whiskey

We supply an inclusive range of Buffalo Trace whiskey, from specialised Kosher recipes to classic bourbon. Largely produced in American oak casks, you not only taste wood but sweet caramel and toffee. You may even find spicy undertones, such as cinnamon or rum.

Established in 1775, Buffalo Trace distillery is the world’s most award-winning. It wasn't until 1872 that a complete, up-to-date distillery was built. Although it initially had only a few small warehouses and couldn't mass produce whiskey, Buffalo Trace has since become one of the most popular distilleries in America.

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Buffalo Trace Distillery

Buffalo Trace distillery hand-selects its corn and other grains from local Kentucky and Indiana farms. After careful inspection, they are milled and mashed for one hour. Each batch is naturally fermented for five days before being matured in oak casks.

We recommend a main course of spicy buffalo wings or a barbeque brisket. For dessert, a bowl of mixed fruit, chocolate and nuts or a pecan pie to enhance the sweetness of Buffalo Trace whiskey. For a simple snack, try gouda or blue cheese with a charcuterie board.

Why is it called Buffalo Trace?

The Buffalo Trace Distillery in Kentucky is named after the paths formed by buffalo herds as they migrated from the wilderness and crossed the Kentucky River. The trace of this route led early American settlers to fertile land. The Buffalo Trace Distillery is located near this trail and is where they produce their iconic bourbon.

What makes Buffalo Trace whiskey unique?

Buffalo Trace whiskey is unique as they use high-quality corn, rye and barley, which combine to create a well-balanced spirit. The sweetness of the corn complements the spiciness of the rye, giving it a distinctive flavour. Produced at the award-winning Buffalo Trace Distillery, the brand has earned multiple prizes, including a Gold at the 2020 Gold World Whisky Awards.

What is the flavour profile of Buffalo Trace Bourbon?

Buffalo Trace is a Kentucky straight bourbon whiskey. The flavour profile is rich and full, with notes of vanilla, toffee and candied fruit. This is followed by a smooth, lasting finish from being aged in new oak casks for a number of years.